I bloody love baked cheesecake and I bloody love blueberries. So this had to happen. I’m afraid I can’t for the life of me remember where I found this recipe as it was about seven years ago as I’m so up-to-date when it comes to blogging. I’ve made it a…

Right. Yes, the photos in this are crappy. I apologise. And there are basically none of them. But this was lunch and I was busy cleaning and tidying and shouting at my boyfriend and other household chores. I know roast chicken is SO easy and I can barely count it…

It’s Wednesday and it’s rainy, so surely it’s the perfect day for chocolate cake. This is rich, moist and perfect for cheering everyone up when it’s grey and horrible. This started life as me attempting a chocolate mousse cake of my own invention a few years ago after I’d been dumped,…

I’m really pleased with this, it tastes lovely and so fresh with a bit of a bite from the garlic and chillies, but without that being overpowering. I imagine it’ll keep for a week or so in the fridge, too. You need: A jar of sun-dried tomatoes in olive oil…

I am weirdly obsessed with this at the moment, making it whenever people come over, or to sit and be reheated whenever I’m peckish. It’s seriously easy, cooks low and slow, and tastes like it’s doing you a lot of good. I know it feels like it’s too hot for…

This is the most ridiculously bad for you recipe you will EVER eat. I cannot, cannot stress this enough. It tastes so, so good but when you know what’s in it it tastes SO much better because of the terrible, guilty burden of fatty knowledge. This started life as Nigella’s…

Thanks to the bike ruining this photo (totally the only thing wrong with it) These cocktails are just the actual best thing ever. We got through an awful lot of them on Saturday afternoon, enjoying the sunshine. (The sunshine coming into our living room while we watched Netflix. Never say we…

I’ve been sent the most beautiful book to review, Roast Lamb in the Olive Groves, by Belinda Harley. But, like a total pro, I haven’t managed to cook anything from it yet. What with moving house, starting a new job, and not having a kitchen floor, it’s all been a…

It’s a Wednesday, so what better time for a vodka recipe? One of my favourite cocktails is the chilli and passion fruit martini from High Road House in Chiswick. But I’m not made of money, despite what I seem to think every time I use the ASOS app, so I…

I am big into breadsticks and cheese straws. I once at two whole packets of plain breadsticks from M&S for lunch. I’m not even ashamed of that, I’m actually quite proud. Anyway. I made some cheese straws last week and then palmed them off on everyone. I’m sure I took…